I have been held captive for years in my writing. There is always this burning desire to achieve literary merit. I want to write a storm, to unravel a mystery using twenty six letters of an alphabet that I was taught for sixteen years. Fifty thousand words, a cover image, immense praise and mega sales of a bunch of twenty six letters.
I have been here long enough.
I do not hold a candle to Mandela but all these years have me coming back to the same place that torments me; constantly telling me that I am not good enough or African enough.
Isn’t it sad that humans struggle to be enough when they are more than enough?
Maybe I could relocate to another country, write about my experience there and then it’d be this African author in a foreign country, but I am too proud to attempt that. I’ll miss royco, trips to Kibuye market, matatu rides and being around people of the same skin color as me. I’d give a lot for great and fast internet connection, no pot-holes, concerts but then I’d miss out on never having to be the object of stares, and frankly speaking, Fanta Orange tastes awesome only in Kenya. I tried that and it back fired so I’ll build a fortress here and use the words I know, the lyrics that come close to my heart to keep these prison walls from closing in.
I am half in, half out.
Every time a story unravels in me, I return to this prison, these walls choke me into either misery or bliss depending on which path I choose. They close in and when I come up for air. A star is enough to send me back under, five stars, a mile high up.
I am half out today. I need to see the world beyond these walls that I’ve built for myself and in so doing, I’ll admit that I am a repeat offender because come dusk, I’ll be back within these walls wondering if my stories are African enough…and the best part is knowing that I am both the prisoner, the warden and the law…I only have to embrace one role.












![Dragma's Keep (Valdaar's Fist Book 1) by [Pumphrey, Vance]](https://images-na.ssl-images-amazon.com/images/I/51TTRupDL1L.jpg)
I loved this book despite the negative reviews it received. Gabriel’s a chef who dreams of opening up his own restaurant but he struggles with actualizing his dream.

