There is only one dish that can get me out of a slump, that reminds me of joy, peace, and home…and forget the fact that I am Luo, which in context-if you are a Kenyan citizen, would try and associate me (as is with my tribe) with fish and ugali, but alas! I live for Chapati and yellow beans.
It’s the only dish I would like to make when:
- I’m feeling blue
- I’ve done house cleaning and want to listen to my spotify playlist
- I want to bingewatch kdramas on Netflix
- I miss my elder sister, because her chapatis are to die for!
- I miss family reunions- the laughter, stories and love from everyone.

4 responses to “For the love of Food”
I love fish food
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I also love fish, especially fried Tilapia.
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for me its mukimo!!
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I love mukimo too, the first time I had it I never knew that pumpkin leaves could be used to make such a delicacy.
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